Description: Discover the world of food and its evolution through time with The Cambridge World History of Food Volumes 1 and 2. This hardcover set written by Kenneth Kiple and published by Cambridge University Press boasts an informative and comprehensive look at the history of food across the globe. The books come with a dust jacket and cover a broad range of topics, including agriculture, trade, and cultural influences on cuisine. Whether you're a food enthusiast or a history buff, this set is a must-have addition to your collection. Its unique insights and in-depth analysis of food's role in shaping societies will leave you captivated and craving for more knowledge. Get your hands on this antiquarian and collectible set today and embark on a journey through the world's culinary past.
Price: 47.95 USD
Location: Elgin, Texas
End Time: 2024-11-18T16:52:30.000Z
Shipping Cost: 12.13 USD
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Binding: Hardcover
Language: English
Special Attributes: Dust Jacket
Author: Kiple, Kenneth
Publisher: Cambridge University Press
Topic: World
Subject: History
